The enzymic production of acid in honey
- 1 September 1951
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 2 (9) , 411-414
- https://doi.org/10.1002/jsfa.2740020907
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- THE COLORIMETRIC DETERMINATION OF LACTIC ACID IN BIOLOGICAL MATERIALPublished by Elsevier ,2021
- Characteristic reactions of citric and tartaric acidJournal of the Society of Chemical Industry, 1943
- Estimation of lactic acid in biological material by oxidation with ceric sulphateBiochemical Journal, 1939
- Some Organic Acids in HoneyIndustrial & Engineering Chemistry, 1931
- Über den oxydativen Abbau der Kohlehydrate im Säugetiermuskel, insbesondere über die Bildung von Bernsteinsäure aus Brenztraubensäure.Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1930
- THE DETERMINATION OF LACTIC ACIDPublished by Elsevier ,1927
- INVERTASE IN HONEYPublished by Elsevier ,1924