Food Habits in Guam Over 500 Years
- 1 October 1986
- journal article
- research article
- Published by Wiley in Pacific Viewpoint
- Vol. 27 (2) , 120-143
- https://doi.org/10.1111/apv.272002
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Food Classification in Three Pacific Societies: Fiji, Hawaii, and TahitiEthnology, 1986
- The concept of food in a pacific society: A Fijian exampleEcology of Food and Nutrition, 1985
- Taro Cropping Systems in the Southeast Asian‐Pacific Region: Archaeological EvidenceArchaeology in Oceania, 1982
- Dietary and Disease Patterns among MicronesiansThe American Journal of Clinical Nutrition, 1970