Composition and economic comparison of germ fractions from modified corn processing technologies
- 1 August 2005
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 82 (8) , 603-608
- https://doi.org/10.1007/s11746-005-1116-z
Abstract
No abstract availableKeywords
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- Extraction and Quantitative Analysis of Oil from Commercial Corn FiberJournal of Agricultural and Food Chemistry, 1996