Enzymatic Milling of Corn: Optimization of Soaking, Grinding, and Enzyme Incubation Steps
- 2 September 2004
- journal article
- Published by Wiley in Cereal Chemistry Journal
- Vol. 81 (5) , 626-632
- https://doi.org/10.1094/cchem.2004.81.5.626
Abstract
No abstract availableKeywords
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