The control and measurement of ‘CO2’ during fermentations
- 30 November 1989
- journal article
- review article
- Published by Elsevier in Journal of Microbiological Methods
- Vol. 10 (3) , 155-176
- https://doi.org/10.1016/0167-7012(89)90048-1
Abstract
No abstract availableThis publication has 48 references indexed in Scilit:
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