Mercaptoethanesulphonic acid as a protecting and hydrolysing agent for the determination of the amino acid composition of proteins using an elevated temperature for protein hydrolysis
- 20 April 1994
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 289 (1) , 105-111
- https://doi.org/10.1016/0003-2670(94)80013-8
Abstract
No abstract availableKeywords
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