SOME CHARACTERISTICS OF GASTRIC SECRETION INDUCED BY MUSTARD OIL SUSPENSION
- 1 June 1947
- journal article
- research article
- Published by American Physiological Society in American Journal of Physiology-Legacy Content
- Vol. 149 (3) , 724-731
- https://doi.org/10.1152/ajplegacy.1947.149.3.724
Abstract
A 1% emulsion of mustard oil in water is a comparatively poor stimulus for gastric mucus secretion. It is an active mucosal irritant, giving rise to large amts. of a secretion which consists for the most part of serous transudate (or exudate). The persistently low viscosity, low order of opacity, low incidence of columnar cells, and probable small mucin content all indicate that mustard oil in this conc. fails to evoke the usual responses of a true mucus stimulus. On the other hand, the high vol., rate, and duration of secretion; the resemblance in color of early specimens to blood plasma; the almost invariable appearance of fresh blood, increasing in intensity with progress of the expt., together with the observations on viscosity, opacity, etc., support the view that the secretion is a transudate or exudate. Some mucus is present in the secretion.Keywords
This publication has 2 references indexed in Scilit:
- THE CONSISTENCY, OPACITY, AND COLUMNAR CELL CONTENT OF GASTRIC MUCUS SECRETED UNDER THE INFLUENCE OF SEVERAL MILD IRRITANTS1946
- CONTRIBUTIONS TO THE PHYSIOLOGY OF GASTRIC SECRETIONAmerican Journal of Physiology-Legacy Content, 1928