Quantitative determination by GLC of phenolic acids as ethyl derivatives in cereal straws
- 1 July 1978
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 26 (4) , 830-835
- https://doi.org/10.1021/jf60218a010
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Behavior of phenolic substances in the decaying process of plants: I. Identification and Quantitative Determination of Phenolic Acids in Rice Straw and Its Decayed Product by Gas ChromatographySoil Science and Plant Nutrition, 1973
- Phenolic Acids in Oats, Wheat, Sorghum, and Corn Residues and Their Phytotoxicity1Agronomy Journal, 1966