Engineering aspects of the production of sugar alcohols with the osmophilic yeast Moniliellatomentosa var pollinis. Part I. Batch and fed-batch operation in stirred tank
- 2 December 2002
- journal article
- Published by Elsevier in Process Biochemistry
- Vol. 38 (4) , 497-506
- https://doi.org/10.1016/s0032-9592(02)00178-4
Abstract
No abstract availableKeywords
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