Effects of fructo-oligosaccharides on blood glucose and serum lipids in diabetic subjects
- 1 November 1984
- journal article
- Published by Elsevier in Nutrition Research
- Vol. 4 (6) , 961-966
- https://doi.org/10.1016/s0271-5317(84)80075-5
Abstract
No abstract availableKeywords
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