Food Expenditure and Nutrient Availability in Elderly Households
- 1 June 1988
- journal article
- Published by Wiley in Journal of Consumer Affairs
- Vol. 22 (1) , 3-9
- https://doi.org/10.1111/j.1745-6606.1988.tb00209.x
Abstract
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This publication has 7 references indexed in Scilit:
- Household Nutrient Demand: Use of Characteristics Theory and a Common Attribute ModelJournal of Agricultural and Applied Economics, 1986
- Nutrient Availability, Food Costs, and Food StampsAmerican Journal of Agricultural Economics, 1983
- Linkages between Socioeconomic Characteristics, Food Expenditure Patterns, and Nutritional Status of Low Income Households: A Critical ReviewAmerican Journal of Agricultural Economics, 1982
- Economics and Consumer BehaviorPublished by Cambridge University Press (CUP) ,1980
- Dietary studies of older AmericansThe American Journal of Clinical Nutrition, 1978
- A Model of Consumer Goods CharacteristicsAmerican Journal of Agricultural Economics, 1976
- Impact of Socioeconomic Factors on Consumption of Selected Food Nutrients in the United StatesAmerican Journal of Agricultural Economics, 1976