Production of Kojic Acid by Aspergillus effusus Tiraboschi
- 1 March 1945
- journal article
- letter
- Published by Springer Nature in Nature
- Vol. 155 (3932) , 302
- https://doi.org/10.1038/155302a0
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- FURTHER OBSERVATIONS ON PENICILLINThe Lancet, 1941
- Chemical and Physiological Properties of Kojic AcidScience, 1934
- Kojic Acid: A ReviewTransactions of the Kansas Academy of Science, 1934
- Studies in the Biochemistry of Micro-organisms. Part VII.—Kojic Acid (5-Hydroxy-2-Hydroxymethyl-γ-Pyrone)Philosophical Transactions of the Royal Society of London. Series B, Containing Papers of a Biological Character, 1931