Chemical examination of the seeds ofCarthamus oxycantha
- 1 March 1948
- journal article
- research article
- Published by Springer Nature in Proceedings of the Indian Academy of Sciences - Section A
- Vol. 27 (2) , 147-155
- https://doi.org/10.1007/bf03170888
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Chemical examination ofHelianthus annus Linn. The component fatty acids & the probable glyceride structure of the seed oilProceedings of the Indian Academy of Sciences - Section A, 1947
- Chemical examination ofSolanum nigrum Linn.Proceedings of the Indian Academy of Sciences - Section A, 1945
- CCCCIX.—Investigation of the constitution of glycerides in natural fats. A preliminary outline of two new methodsJournal of the Chemical Society, 1927
- THE CHEMICAL COMPOSITION OF COTTONSEED OIL.Journal of the American Chemical Society, 1920
- THE COMPOSITION OF HUBBARD SQUASH SEED OIL.Journal of the American Chemical Society, 1920
- “Poli oil,” A new adulterant of ghee—Indian clarified butter-fatThe Analyst, 1916