Ruminal and Post-ruminal Digestion of Alfalfa Fed as Pellets or Long Hay
Open Access
- 1 August 1968
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 51 (8) , 1253-1257
- https://doi.org/10.3168/jds.s0022-0302(68)87167-x
Abstract
The extent of ruminal and total digestion of the carbohydrate portion of long alfalfa and dehydrated, pelleted alfalfa was com- pared using the lignin-ratio method with four rumen fistulated steers. The apparent digestibility of the fibrous portion (crude fiber, acid detergent fiber, cellulose, and holocellulose) of pelleted al- falfa was only about 70% that observed for long hay. The apparent digestibility of the nitrogen-free extract did not differ significantly. The extent of the nitrogen- free extract digested in the reticulo-rumen was lower on the pelleted alfalfa ration than on the long alfalfa ration. While feeding pelleted alfalfa, less than 60% of the digestible fibrous portion was di- gested in the reticulo-rumen; whereas, more than 90% was digested in the reticulo- rumen when long alfalfa was fed. The proportion of ruminal acetic acid was lower, and the propionic and butyric acids were higher when feeding pellets com- pared to hay. Total volatile fatty acids and ruminal fill were depressed by the pellet ration. Pelleting or fine grinding of forages increasesKeywords
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