Effects of ozone and sulfur dioxide on grapevines
- 1 August 1980
- journal article
- research article
- Published by Elsevier in Scientia Horticulturae
- Vol. 13 (1) , 37-45
- https://doi.org/10.1016/0304-4238(80)90020-5
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- Variable Responses of Soybeans to Mixtures of Ozone and Sulfur DioxideJournal of the Air Pollution Control Association, 1979
- Leaf Diffusion Resistance Responses of Three Petunia Cultivars to Ozone and/or Sulfur DioxideJournal of the Air Pollution Control Association, 1979
- Relationship of stomatal resistance to sulfur dioxide and ozone injury in grapevinesScientia Horticulturae, 1978
- The combined effect of sulfur dioxide and ozone on bean and tobacco plantsEnvironmental and Experimental Botany, 1976
- Effects of sulfur dioxide, ozone, and their interactions on ‘Golden Delicious’ apple treesEuropean Journal of Plant Pathology, 1975
- Rural and Urban Ozone Relationships In New York StateJournal of the Air Pollution Control Association, 1974
- Foliar sensitivity of soybeans to ozone as related to several leaf parametersEnvironmental Pollution (1970), 1973
- Foliar injury responses of eleven plant species to ozone/sulfur dioxide mixturesAtmospheric Environment (1967), 1973
- Sensitivity of grapevines to injury by atmospheric sulfur dioxideEngei gakkai zasshi (Journal of the Japanese Society for Horticultural Science), 1970
- Absorption Tube for Removal of Interfering Sulfur Dioxide in Analysis of Atmospheric OxidantAnalytical Chemistry, 1965