Purification and properties of phosphorylase from baker's yeast
- 1 September 1983
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 225 (2) , 667-678
- https://doi.org/10.1016/0003-9861(83)90078-4
Abstract
No abstract availableThis publication has 21 references indexed in Scilit:
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