ANALYSIS OF SUCROSE FERMENTATION BY YEAST AT 0°C. WITH SOME REMARKS ON “SELECTIVE FERMENTATION”
- 1 December 1945
- journal article
- research article
- Published by Wiley in Immunology & Cell Biology
- Vol. 23 (4) , 261-266
- https://doi.org/10.1038/icb.1945.42
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Pyranose-furanose interconversions with reference to the mutarotations of galactose, levulose, lactulose,and turanoseJournal of Research of the National Bureau of Standards, 1938
- Selective fermentationBiochemical Journal, 1930
- The selective fermentation of glucose and fructose by brewer's yeastBiochemical Journal, 1928