DEVELOPMENT OF CHICKEN FLAVOR DESCRIPTIVE ATTRIBUTE TERMS AIDED BY MULTIVARIATE STATISTICAL PROCEDURES1
- 1 March 1987
- journal article
- Published by Wiley in Journal of Sensory Studies
- Vol. 2 (1) , 55-67
- https://doi.org/10.1111/j.1745-459x.1987.tb00186.x
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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