Activités enzymatiques métaboliques et contractiles de 30 muscles du Porc. Relations avec le pH ultime atteint après la mort
Open Access
- 1 January 1985
- journal article
- research article
- Published by EDP Sciences in Reproduction Nutrition Développement
- Vol. 25 (4A) , 619-628
- https://doi.org/10.1051/rnd:19850503
Abstract
Reproduction Nutrition Development, formerly Annales de Biologie Animale Biochimie BiophysiqueKeywords
This publication has 4 references indexed in Scilit:
- [1] Citrate synthasePublished by Elsevier ,1969
- ÉTUDE DE LA RÉPARTITION TOPOGRAPHIQUE DE LA MYOPATHIE EXSUDATIVE ET DÉPIGMENTAIRE DU PORCAnimal Research, 1966
- Red and White Fiber Content and Associated Post‐Mortem Properties of Seven Porcine MusclesJournal of Food Science, 1965
- The colour of cooked cured pork. I.—Estimation of the Nitric oxide‐Haem PigmentsJournal of the Science of Food and Agriculture, 1956