Identification and Properties of myo -Inositol Hexakisphosphate Phosphohydrolases (Phytases) from Barley (Hordeum vulgare)
- 1 March 2000
- journal article
- Published by Elsevier in Journal of Cereal Science
- Vol. 31 (2) , 127-139
- https://doi.org/10.1006/jcrs.1999.0254
Abstract
No abstract availableKeywords
This publication has 38 references indexed in Scilit:
- PURIFICATION AND CHARACTERIZATION OF A PHYTASE FROM SPELTJournal of Food Biochemistry, 1994
- Purification and characterization of a phytase (myo-inositol-hexakisphosphate phosphohydrolase) accumulated in maize (Zea mays) seedlings during germinationBiochemical Journal, 1993
- Changes in phytate content and phytase activity during the germination of some cerealsJournal of Cereal Science, 1987
- myo-Inositol metabolism in germinating wheatPlanta, 1978
- Purification and characterization of myo-Inositol hexaphosphate-adenosine diphosphate phosphotransferase from Phaseolus aureusArchives of Biochemistry and Biophysics, 1978
- Purification and mode of action of phytase from Phaseolus aureusPhytochemistry, 1974
- The Role of Phytic Acid in the Wheat GrainPlant Physiology, 1970
- The Effects of Phosphate on the Development of Phytase in the Wheat EmbryoPhysiologia Plantarum, 1967
- Phosphorus Metabolism of Germinating Oat SeedsPlant Physiology, 1966
- THE EFFECT OF GIBBERELLIC ACID ON RIBONUCLEASE AND PHYTASE ACTIVITY OF GERMINATING BARLEY SEEDSCanadian Journal of Botany, 1964