Paralysis Induced by Feeding Synthetic Glycerides to Chicks.
- 1 March 1965
- journal article
- research article
- Published by Frontiers Media SA in Experimental Biology and Medicine
- Vol. 118 (3) , 845-847
- https://doi.org/10.3181/00379727-118-29988
Abstract
Summary Feeding mixed triglycerides synthesized from soybean oil fatty acids as the sole non-protein energy source in a simplified diet produced severe growth retardation, incoordination, and a crippling leg paralysis in young chicks. The possibility that these effects may be due to the lack of an unidentified essential nutrient is discussed.Keywords
This publication has 6 references indexed in Scilit:
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- Growth Stimulating Effect of Soybean Oil and Unextracted Soybean Flakes in Chick RationsPoultry Science, 1959
- Studies on the Effect of Quantity and Type of Fat on Chick GrowthJournal of Nutrition, 1959
- Dietary Fat in the Nutrition of the Growing ChickPoultry Science, 1958
- Studies on Energy Levels in Poultry RationsPoultry Science, 1957
- A Relationship Between Protein Level and Energy Level in Chick RationsPoultry Science, 1956