Type and amount of dietary fat affect relative concentration of cholesterol in blood and other tissues of rats
- 1 May 1977
- journal article
- research article
- Published by Elsevier in Atherosclerosis
- Vol. 27 (1) , 27-34
- https://doi.org/10.1016/0021-9150(77)90020-x
Abstract
No abstract availableKeywords
This publication has 14 references indexed in Scilit:
- What Are Infants Fed in the United States?Pediatrics, 1975
- Hepatic cholesterol synthesis from mevalonate and squalene in rats: Effect of feeding cholesterol supplemented diet during weaning and following starvationLipids, 1974
- Steroid balance and tissue cholesterol accumulation in germfree and conventional rats fed diets containing saturated and polyunsaturated fatsJournal of Lipid Research, 1974
- Die Wirkung pflanzlicher Fette auf den menschlichen LipidstoffwechselPlant Foods for Human Nutrition, 1973
- Effect of dietary fat saturation of absorption and intestinal secretion of cholesterol by the hypercholesterolemic ratLipids, 1973
- Atherosclerosis as a pediatric problemThe Journal of Pediatrics, 1972
- Whole body sterol metabolism in squirrel monkeys (Saimiri sciureus)Experimental and Molecular Pathology, 1970
- The effects of unsaturated dietary fats on absorption, excretion, synthesis, and distribution of cholesterol in manJournal of Clinical Investigation, 1970
- Studies on the mechanism of action of unsaturated fats on cholesterol metabolism in the rabbit.Journal of Clinical Investigation, 1965
- Linoleic acid and cholesterol metabolism in the rat. I. The effect of dietary fat and linoleic acid levels on the content and composition of cholesterol esters in liver and plasmaArchives of Biochemistry and Biophysics, 1958