Masking foods for food challenge: Practical aspects of masking foods for a double-blind, placebo-controlled food challenge
- 30 June 1994
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 94 (6) , 645-649
- https://doi.org/10.1016/0002-8223(94)90163-5
Abstract
No abstract availableKeywords
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