Biochemical Characterization and Mass Spectrometric Disulfide Bond Mapping of Periplasmic α-Amylase MalS of Escherichia coli
Open Access
- 1 August 1997
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 272 (35) , 22125-22133
- https://doi.org/10.1074/jbc.272.35.22125
Abstract
No abstract availableKeywords
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