Anthocyanins as Antioxidants on Human Low-Density Lipoprotein and Lecithin−Liposome Systems
- 1 September 1997
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 45 (9) , 3362-3367
- https://doi.org/10.1021/jf970234a
Abstract
No abstract availableKeywords
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