Studies in the Nutrition of the Chick
Open Access
- 1 September 1935
- journal article
- Published by Elsevier in Poultry Science
- Vol. 14 (5) , 285-290
- https://doi.org/10.3382/ps.0140285
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Studies in the Nutrition of the ChickPoultry Science, 1934
- A deficiency disorder induced in suckling young rats bred on a purified synthetic diet with “Glaxo casein” (caseinogen) as sole source of proteinBiochemical Journal, 1933
- Perosis, or Deforming Leg Weakness, in the ChickenPoultry Science, 1932
- Evidence of the existence of a dietary principle stimulating general growth and lactationBiochemical Journal, 1932
- The Occurrence of a Pellagra-Like Syndrome in ChicksPoultry Science, 1931
- Some evidence of the existence of a further factor necessary for growth of the ratBiochemical Journal, 1929