Computer Modeling of Gas Composition and Color Development of Tomatoes Stored in Polymeric Film
- 1 May 1988
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 53 (3) , 869-872
- https://doi.org/10.1111/j.1365-2621.1988.tb08974.x
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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- COMPUTER ANALYSIS OF THE VARIABLES AFFECTING RESPIRATION AND QUALITY OF PRODUCE PACKAGED IN POLYMERIC FILMSJournal of Food Science, 1975
- FORMULAE FOR PREDICTING GAS EXCHANGE OF FRESH PRODUCE IN POLYMERIC FILM PACKAGEJournal of Food Science, 1975
- Storage of Mature-Green Tomatoes in Controlled Atmospheres1Journal of the American Society for Horticultural Science, 1970