A Review of the Incidence and Transmission of Listeria monocytogenes in Ready-to-Eat Products in Retail and Food Service Environments
Top Cited Papers
- 1 September 2007
- journal article
- review article
- Published by Elsevier in Journal of Food Protection
- Vol. 70 (9) , 2172-2198
- https://doi.org/10.4315/0362-028x-70.9.2172
Abstract
Contamination of ready-to-eat products with Listeria monocytogenes may occur at several stages before consumption. Accessibility to the public and relatively limited control interventions at retail...Keywords
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