Cyclopropenoid fatty acid content and fatty acid composition of crude oils from twenty‐five varieties of cottonseed
- 1 February 1966
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 43 (2) , 107-110
- https://doi.org/10.1007/bf02641028
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Analyses of pecan, peanut, and other oils by gas‐liquid chromatography and ultra‐violet spectrophotometryJournal of Oil & Fat Industries, 1962
- A study of the spectrophotometric method for polyunsaturated fatty acids in cottonseed oils and a comparison with chemical methodsJournal of Oil & Fat Industries, 1952
- Relation between fatty acid composition and iodine value of cottonseed oilJournal of Oil & Fat Industries, 1952