Correlation of Egg Production with Vitamin A, Ascorbic Acid, Mineral Reserves and Body Weight of Laying Hens
Open Access
- 1 November 1940
- journal article
- Published by Elsevier in Poultry Science
- Vol. 19 (6) , 435-442
- https://doi.org/10.3382/ps.0190435
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
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- Biological Assay of Vitamin E: Application to Wheat Germ and Wheat Germ OilIndustrial & Engineering Chemistry Analytical Edition, 1937
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