Amino acid determination in pure proteins, foods, and feeds using two different acid hydrolysis methods
- 1 July 1982
- journal article
- research article
- Published by Elsevier in Analytical Biochemistry
- Vol. 123 (2) , 349-356
- https://doi.org/10.1016/0003-2697(82)90457-2
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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