Salt Tolerance of Green Soybeans as Affected by Various Salinities in Sand Culture
Open Access
- 1 January 1982
- journal article
- Published by Japanese Society for Horticultural Science in Engei gakkai zasshi (Journal of the Japanese Society for Horticultural Science)
- Vol. 50 (4) , 487-496
- https://doi.org/10.2503/jjshs.50.487
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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- Response of Bean Plants to Sodium Chloride and Sodium Sulphate Salinization12Annals of Botany, 1971
- OSMOTIC ADJUSTMENT OF PLANTS TO SALINE MEDIA. II. DYNAMIC PHASEAmerican Journal of Botany, 1963
- Studies on the salt tolerance of vegetable crops with special reference to osmotic effects and specific ion effectsEngei gakkai zasshi (Journal of the Japanese Society for Horticultural Science), 1963
- OSMOTIC ADJUSTMENT OF PLANTS TO SALINE MEDIA. I. STEADY STATEAmerican Journal of Botany, 1961
- Physiology of Salt ToleranceAnnual Review of Plant Physiology, 1958
- Effects of High Salt Concentrations on Growth of Bean PlantsBotanical Gazette, 1944