Preparation of 63-α-D-glucosyimaltotriose
- 1 October 1980
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 85 (1) , 160-163
- https://doi.org/10.1016/s0008-6215(00)84574-7
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
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- Gel permeation chromatography of maltosaccharides on polyacrylamide gelJournal of Chromatography A, 1976
- The limit dextrinase of the broad bean (Vicia faba L.)Carbohydrate Research, 1975
- Action of pancreatic amylase on starch oligosaccharides containing single glucose side chainsFEBS Letters, 1969
- An Improved Method for the Purification of Sweet Potato β-Amylase*The Journal of Biochemistry, 1963