Structural and Physicochemical Characteristics of Lintnerized Native and Sour Cassava Starches
- 1 October 2002
- journal article
- research article
- Published by Wiley in Starch ‐ Stärke
- Vol. 54 (10) , 469-475
- https://doi.org/10.1002/1521-379x(200210)54:10<469::aid-star469>3.0.co;2-z
Abstract
No abstract availableKeywords
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