Egg Characteristics of High Performance Hens at the End of Lay When Given Cafeteria Access to Energy, Protein, and Calcium
Open Access
- 1 September 1985
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 64 (9) , 1696-1712
- https://doi.org/10.3382/ps.0641696
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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