Accurate determination oftrans isomers in shortenings and edible oils by infrared spectrophotometry
- 1 April 1982
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 59 (4) , 178-181
- https://doi.org/10.1007/bf02680271
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- A rapid method for the determination oftrans unsaturation in fats and derivativesJournal of Oil & Fat Industries, 1969
- Anwendung der Infrarot‐Spektrographie auf dem Fettgebiet II: Quantitative Bestimmung trans‐ungesättigter Fettsäuren in Gemischen mit cis‐isomeren und gesättigten VerbindungenFette, Seifen, Anstrichmittel, 1959
- Application of infrared spectrophotometry to fatty acid derivativesJournal of Oil & Fat Industries, 1956