Behavior of a novel thermostable β-amylase on raw starch
- 1 October 1987
- journal article
- research article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 9 (10) , 598-601
- https://doi.org/10.1016/0141-0229(87)90112-8
Abstract
No abstract availableKeywords
This publication has 15 references indexed in Scilit:
- General Biochemical Characterization of Thermostable Extracellular β-Amylase from Clostridium thermosulfurogenesApplied and Environmental Microbiology, 1985
- On the ability of pullulanase to stimulate the enzymic digestion of raw starchCarbohydrate Research, 1980
- Raw Starch Digestion by Bacillus polymyxa beta‐AmylaseStarch ‐ Stärke, 1980
- Thermophilic bacteria: Ecology, physiology and technologyEnzyme and Microbial Technology, 1979
- .BETA.-Amylases from Bacillus polymyxa No. 72.Agricultural and Biological Chemistry, 1979
- Adsorption of microbial .BETA.-amylase on starch.Agricultural and Biological Chemistry, 1975
- The action of some α-amylases on starch granulesBiochemical Journal, 1963
- [17] Amylases, α and βPublished by Elsevier ,1955