Enzymatische Analyse vonl-Arabinose undd-Galaktose, ein Beitrag zur Untersuchung von Kohlenhydraten in Lebensmitteln
- 1 November 1971
- journal article
- research article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 146 (6) , 319-329
- https://doi.org/10.1007/bf01810715
Abstract
No abstract availableKeywords
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