EFFECTS OF DISPROPORTIONATE AMOUNTS OF AMINO ACIDS
- 1 January 1970
- book chapter
- Published by Elsevier
Abstract
No abstract availableThis publication has 28 references indexed in Scilit:
- Effect of Cold Exposure on the Response of Rats to a Dietary Amino Acid ImbalanceJournal of Nutrition, 1969
- Effect of Prior High Protein Intake on Food Intake, Serine Dehydratase Activity and Plasma Amino Acids of Rats Fed Amino Acid-imbalanced DietsJournal of Nutrition, 1969
- Effect of an Amino Acid Imbalance on the Metabolism of the Most-limiting Amino Acid in the RatJournal of Nutrition, 1968
- Associations among food and protein intake, serine dehydratase, and plasma amino acidsAmerican Journal of Physiology-Legacy Content, 1968
- Measurement of Available Lysine in Heated and Unheated Foodstuffs by Chemical and Biological MethodsJournal of Nutrition, 1968
- Alleviation of Methionine and Homocystine Toxicity in the RatJournal of Nutrition, 1967
- Effect of Threonine on the Toxicity of Excess Tyrosine and Cataract Formation in the RatJournal of Nutrition, 1966
- COUNCIL ON FOODS AND NUTRITIONJAMA, 1955
- Utilization of amino acids by chicksArchives of Biochemistry and Biophysics, 1954
- Studies in Amino Acid UtilizationJournal of Nutrition, 1947