Isolation and characterization of a soybean lectin having 4-O-methylglucuronic acid specificity
- 11 March 1986
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 25 (5) , 952-958
- https://doi.org/10.1021/bi00353a002
Abstract
Note: In lieu of an abstract, this is the article's first page.This publication has 11 references indexed in Scilit:
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