Emulgatoren in Brot und Kleingebäck
- 1 September 1984
- journal article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 179 (3) , 190-196
- https://doi.org/10.1007/bf01041892
Abstract
No abstract availableKeywords
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