Utilization of Rye Diets by Chicks as Affected by Lipid Type and Level and Penicillin Supplementation
Open Access
- 1 January 1982
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 61 (1) , 107-116
- https://doi.org/10.3382/ps.0610107
Abstract
No abstract availableThis publication has 19 references indexed in Scilit:
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