THE ASSIMILATION OF NUCLEIC ACID DERIVATIVES AND RELATED COMPOUNDS BY YEASTS
Open Access
- 1 March 1951
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 189 (1) , 151-157
- https://doi.org/10.1016/s0021-9258(18)56104-4
Abstract
No abstract availableKeywords
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- THE UTILITY OF BIOS RESPONSE IN YEAST CLASSIFICATION AND NOMENCLATURE1947
- The Biochemistry of the Nucleic Acids, Purines, and PyrimidinesAnnual Review of Biochemistry, 1944
- Über den Thiozucker der HefeHoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1942
- THE ABILITY OF CERTAIN PURE CHEMICAL COMPOUNDS TO FUNCTION AS NITROGEN SOURCES FOR YEASTJournal of the Institute of Brewing, 1933