The nutritive value of three species of water weeds
- 1 April 1969
- journal article
- Published by Springer Nature in Economic Botany
- Vol. 23 (2) , 123-127
- https://doi.org/10.1007/bf02860614
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Fresh-water plants: a potential source of proteinEconomic Botany, 1968
- Biological and Chemical Evaluation of the Readily Available Sulfur Status of Mississippi SoilsSoil Science Society of America Journal, 1962
- SEMI-MICRO ESTIMATION OF REDUCING SUGARSPlant Physiology, 1944