Flavor Migration Out of Food Matrices: III. Migration of Limonene and Pyrazine in Formulated Dough Undergoing Microwave Reheating
- 1 April 2003
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 68 (3) , 931-936
- https://doi.org/10.1111/j.1365-2621.2003.tb08267.x
Abstract
No abstract availableKeywords
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