Amino and organic acids of the prickly pear cactus (Opuntia ficus indica L.)
- 1 April 1984
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 35 (4) , 421-425
- https://doi.org/10.1002/jsfa.2740350410
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
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