Carbohydrates and the dehydration inactivation of Lactobacillus plantarum: The role of moisture distribution and water activity
- 1 February 1997
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 31 (2) , 237-250
- https://doi.org/10.1016/s0260-8774(96)00077-5
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
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