Influence of Steeping Conditions for Kernels on Some Properties of Corn Starch
- 1 January 1988
- journal article
- research article
- Published by Wiley in Starch ‐ Stärke
- Vol. 40 (4) , 132-135
- https://doi.org/10.1002/star.19880400403
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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