Semi-Preparative HPLC Fractionation of Consumer Fish Oil (Triacylglycerols)
- 1 July 1988
- journal article
- research article
- Published by Taylor & Francis in Journal of Liquid Chromatography
- Vol. 11 (9-10) , 2091-2107
- https://doi.org/10.1080/01483918808069042
Abstract
A reversed-phase high performance liquid chromatographic method was developed for the semi-preparative fractionation of fish oil-derived triacylglycerols containing the esterified omega-3 fatty acids all-cis-5,8,11,14,17-eicosapentaenoic acid [EPA] and all-cis-4,7,10,13,17,20-docosahexaenoic acid [DHA]. Analytical separation conditions, such as mobile phase composition and flow rate could be directly applied to the semi-preparative mode, which was further optimized. Separation of triacylglycerol fractions was obtained in 15 minutes using flow rates of 3.0 ml/min with a mobile phase of acetone/acetonitrile (65:35, v/v). 250-mg samples of the fish oil were fractionated and multi-milligram quantities of triacylglycerols were separated, which were 65% enriched in esterified EPA and DHA; a production rate of 500 mg/hr of this enriched fraction was obtained.Keywords
This publication has 20 references indexed in Scilit:
- Linolenate-derived Polyunsaturated Fatty Acids and Prevention of AtherosclerosisNutrition Reviews, 1986
- Qualitative and quantitative analysis of peanut oil triacylglycerolsby reversed-phase liquid chromatographyJournal of Chromatography A, 1986
- Reduction of Plasma Lipids, Lipoproteins, and Apoproteins by Dietary Fish Oils in Patients with HypertriglyceridemiaNew England Journal of Medicine, 1985
- The Inverse Relation between Fish Consumption and 20-Year Mortality from Coronary Heart DiseaseNew England Journal of Medicine, 1985
- EFFECTS OF MANIPULATION OF DIETARY FATTY ACIDS ON CLINICAL MANIFESTATIONS OF RHEUMATOID ARTHRITISThe Lancet, 1985
- Comparison of detection systems for the high-performance liquid chromatographic analysis of complex triglyceride mixturesJournal of Chromatography A, 1984
- Improved separation of natural oil triglycerides by liquid chromatography using columns packed with 3‐μm particlesJournal of Oil & Fat Industries, 1983
- Selection of optimal conditions in preparative liquid chromatography : I. TheoryJournal of Chromatography A, 1981
- Epidemiological Studies in the Upernavik District, GreenlandActa Medica Scandinavica, 1980
- How to approach preparative liquid chromatographyChromatographia, 1979