Effects of amount and type of dietary fat on serum lipids, lipoproteins and apolipoproteins in man
Open Access
- 1 August 1980
- journal article
- research article
- Published by Elsevier in Atherosclerosis
- Vol. 36 (4) , 515-527
- https://doi.org/10.1016/0021-9150(80)90244-0
Abstract
No abstract availableKeywords
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